I noticed recently that
The Wine Connoisseur had linked to us.
Whilst looking at their site I found an exellent article on
French Wine and wine producers
I'd like to thank them for the link and invite you all to learn a little more about wine production here in France.
Baked Feta - I love the texture that feta acquires when baked, firm and compact and steak-like and very different from its crumbly fresh incarnation, and I love to sea...
3 days ago