Today is a bit of a time for celebration in the Kitchen Garden in France.
Over the past few months I have been constructing several new vegetable beds in a part of the garden that was previously wild. All together there are 19 new beds in this project and today I finished the preparation of the last of them.
If I cope with these 19 new ones, then there is provision for a further 11 beds to be added next year.... or in the future, anyway.
So, this evening, I have given myself a big pat on the back and even, and those of you who know me will realise how rare this is, even had a small glass of wine to celebrate.... Yes it was a local one.... Bergerac Rouge.
Now I just need to get on with the planting, seed sowing etc to make full use of all this new space.
Soon, I'm going to post an inventory of what I have growing and what is waiting in the wings.